Java Gunung Halu (Gold Label)
Overall
Acidity
Body
Aroma
Finish
01.
Region
02.
Roaster
03.
Process
04.
Variety
Sigar Utang
05.
Altitude
1350
06.
Price / 100g (USD)
5.7
07.
Roast date
08.
Brew date
09
Days, Roast to Brew
27
Mapped & Described
Gunung Halu, Mekarwangi Sidangkerta Village, West Java, Indonesia
My tasting notes
Packs a real punch. Tastes Anerobic in processing to me. Really high acidity, a little bitter on the back end. Needs to be watered down.
Roaster notes
Rose, Rasberry Tea, Maple Syrup
Roaster description
n/a
